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Turia (Luffa)

Luffa, Vietnamese luffa, Vietnamese gourd, or Chinese okra are a genus of tropical and subtropical v

Kantola (Teasel Gourd)

The Teasel gourd is an egg-shaped, yellow-ish green fruit, covered with a thick layer of soft spines

Sweet Potato

The sweet potato is a dicotyledonous plant that belongs to the family Convolvulaceae. Its large, sta

Kaddu (Yellow Pumpkin)

Kaddu (Yellow Pumpkin) is a warm-season vegetable that can be grown throughout much of the United St

Suran (Yam)

Yam is the common name for some plant species in the genus Dioscorea that form edible tubers. These

Kalingad (Water Melon)

Watermelon is a vine-like flowering plant originally from southern Africa. Its fruit, which is also

Vellery (Velerika)

Cucumber is a widely cultivated plant in the gourd family Cucurbitaceae. It is a creeping vine that

Pila Haldi (Turmeric)

Turmeric is a rhizomatous herbaceous perennial plant of the ginger family, Zingiberaceae. It is nati

Tamatar (Tomato)

The tomato is the edible, often red fruit/berry of the nightshade Solanum lycopersicum, commonly kno

Hara Lasoon (Tender Garlic)

Green garlic and garlic scapes add delicate garlicky flavor to spring and early summer dishes. These

Small Onion (shallot)

The shallot (Allium cepa var. aggregatum, or the A. cepa Aggregatum Group) is a botanical variety of

Cantaloupe (Rock Melon)

Cantaloupe refers to a variety of Cucumis melo, a species in the family Cucurbitaceae. Cantaloupes r

Gajar (Red Carrot)

The carrot is a root vegetable, usually orange in colour, though purple, red, white, and yellow vari

Kharbuja (Musk Melon)

Muskmelon is a species of melon that has been developed into many cultivated varieties. These includ

Amba Haidi (Mango Ginger)

Curcuma amada is a plant of the ginger family Zingiberaceae and is closely related to turmeric. The

Chawli (Long Beans)

Vigna unguiculata subsp. sesquipedalis is a legume cultivated to be eaten as green pods. It is known

Hari Chai patti (Lemon Grass)

Cymbopogon, commonly known as lemongrass is a genus of about 45 species of grasses, native to warm t

Limbu (Lemon)

The lemon is a small evergreen tree native to Asia. The tree’s ellipsoidal yellow fruit is use

Pani Padwal (Gourd)

Pani Padwal (Guord) is a vine plant, similar to cucumber and squash, though unlike those it is peren

Seng (Ground Nut)

The peanut, or groundnut, is a species in the legume or “bean” family. The peanut was pr

Vatana (Green Peas)

The Green Peas is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sati

Raw Green Papaya (Green Papaya)

The papaya is the fruit of the plant Carica papaya, the sole species in the genus Carica of the plan

Avla (Goose berry)

The Avla (gooseberry) with scientific names Ribes uva-crispa (and syn. Ribes grossularia), is a spec

Adrak (Ginger)

Ginger or ginger root is the rhizome of the plant Zingiber officinale, consumed as a delicacy, medic

Lasoon (Garlic)

Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relativ

Farasbi (French Beans)

Farasbi (French Beans) is a herbaceous annual plant grown worldwide for its edible fruit, either the

Ooty Carrot (For Salad – Orange)

The carrot is a root vegetable, usually orange in colour, though purple, red, white, and yellow vari

Valor Papdi (Flat Beans)

Valor Papdi Bean (Flat Beans) The hyacinth bean is a very decorative vine that grows rapidly, likes

Surath Papdi (Flat Beans)

Its edible fruit, either the dry seed or the unripe fruit, both of which are referred to as beans. T

Kadi Patta (Curry Leaves)

Curry Leaves are used in many dishes in India and neighbouring countries. Often used in curries, the

Raw Banana (Curry Banana)

The banana plant is the largest herbaceous flowering plant. All the above-ground parts of a banana p

Arvi Patta (Colocasia Leaves)

Colocasia is a genus of 25 or more species of flowering plants in the family Araceae, native to trop

Arvi (Colocasia)

Colocasia is a genus of 25 or more species of flowering plants in the family Araceae, native to trop

Tindly (Coccinia)

The Tindly is a genus with 28-30 species. It is distributed in sub-Saharan Africa and with one speci

Gawar (Cluster Beans)

The Cluster bean (Cyamopsis tetragonoloba) is an annual legume and the source of guar gum. It is als

Chickoo (sapodilla)

Manilkara zapota, commonly known as the sapodilla, is a long-lived, evergreen tree native to souther

Tuvar (Cajan Pea)

The Cajan pea is a perennial legume from the family Fabaceae. Since its domestication in South Asia

Gobi (Cabbage)

Cabbage is a leafy green or purple biennial plant, grown as an annual vegetable crop for its dense-l

Dudhi (Bottle Gourd)

The calabash, Lagenaria siceraria, also known as opo squash, bottle gourd or long melon is a vine gr

Ber (Berries)

The botanical definition of a berry is a fleshy fruit produced from a single ovary. Grapes and avoca

Kela Patta (Banana Leaf)

Banana leaves have a wide range of applications because they are large, flexible, waterproof and dec

Baby Potato (Baby Potato)

The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum L. The word &

Kola (Ash Gourd)

The winter melon, also called white gourd, winter gourd, tallow gourd, Chinese preserving melon, or

Sitaphal (Custard apple)

Custard Apple trees are large and spreading, shaded by large, green drooping leaves. The tree sets m

Beet (Beet root)

The beetroot, also known in North America as the table beet, garden beet, red or golden beet, or inf

Disco Bhopla (Red pumpkin)

Pumpkin is the name of a plant that refers to certain cultivars of squash, most commonly those of Cu

Long padwal (Snake Gourd)

This vegetable produces long and curved fruits that appear like snakes hanging on the supports or gr

Bartha Baingan (Brinjal)

Brinjal (Solanum melongena L.) is one of the most common vegetables grown throughout the country for

Aam (Mango)

The mango is a fleshy stone fruit belonging to the genus Mangifera, consisting of numerous tropical

Red Anar (Pomegranate)

The pomegranate, botanical name Punica granatum, is a fruit-bearing deciduous shrub or small tree gr

Papaya (Papaya)

Deliciously sweet with musky undertones and a soft, butter-like consistency, it is no wonder the pap

Kanda (Onion)

The onion (Allium cepa) (Latin ‘cepa’ = onion), also known as the bulb onion or common o

Nariyal (Coconut)

The coconut palm (Cocos nucifera), is a member of the family Arecaceae (palm family). It is the only

Drum Stick (Moringa)

Drum stick is the most widely cultivated species of the genus Moringa, which is the only genus in th

Shimla Mirch (Capsicum)

Capsicum is a genus of flowering plants in the nightshade family Solanaceae. Its species are native

Karela (Bitter Gourd)

Bitter gourd is a popular vegetable in some Asian countries, where the health benefits of the plant

Bhindi (Okra)

Bhindi, known in many English-speaking countries as ladies’ fingers, bhindi, bamia, or gumbo,

Mirchi (Green chilly)

The chili is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanace

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